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Festive Menu

€45.00

INCLUDES HALF BOTTLE OF WINE PER PERSON

Starters

SESAME COATED DEEP FRIED BRIE

Mango, Red Onion, Strawberry, Sweet Chili Sauce

CONFITDUCK CRISPY WONTONS

With Five Spice Cranberry and Orange Sauce

CHUNKY SEAFOOD CHOWDER

With Sole Prawns, Clams & Salmon With a Hint of Pernod

CHICKEN LIVER PATE

With a Port Wine Jelly, Red Onion Confit, Micro Leaf Salad and Warm Toast

WILD MUSHROOM TRUFFLE PARMESAN RISOTTO

Croquettes with Black Garlic, Sundried Tomato Sauce

HOME WHISKY SMOKED SALMON

With Horseradish Cream Wild Capers Parmesan Crisps

Mains

ROULADE OF FREE RANGE CHICKEN

With a Sage and Onion Stuffing Wrapped in Bacon, Cheddar Mash Puree Carrot & Buttered Asparagus

24-HOUR SLOW COOKED CONFIT LAMB LEG

Pearl Barley Risotto, Rich Lamb Red Wine Reduction

SLOW COOKED STICKY PORK BELLY

Marinated with Kimchi, Bok Choi, Green Beans & Spinach with Fried Noodles

TORTILLINI RICOTTA

Spinach, Tomato, Black Garlic, Roasted Red Pepper Fondue

TEMPURA OF LEMON SOLE, TERIYAKI WOK

Fried Vegetables & Ginger Butter Sauce

BLACKENED SPICED WILD SALMON

New Baby Potatoes, Asparagus, Samphire, Baby Spinach & Mild Cajun Butter

Desserts

WHITE CHOCOLATE PASSION FRUIT MOUSE
PAVLOVA
CHOCOLATE FONDANT BRANDY SNAP VANILLA ICECREAM
CLEMINITINE CREAM BRULEE PISTACHIO ICECREAM
CHRISTMAS PUDDING WITH VANILLA CUSTARD
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